Monday, September 29, 2014

Dave's Moroccan Stew

You may be like me and think you know how to make chickpea stew, but the way he pronounces paprika and uses a potato masher at the end will make you realize you have no $&#'n clue.
Also. Seriously. Where did Dave Lieberman go and how can we get him back?!
Thank you to Scripps for this beautifully classic clip. An affordable, vegan one-pot weeknight dinner, not bad huh!

Monday, September 22, 2014

Trisha's Pot Pie

Trisha Yearwood's Butter substitute of choice: Earth Balance. Ya, seriously, isn't she amazing:
http://www.foodnetwork.com/recipes/trisha-yearwood/chickless-pot-pie-recipe.html

Can't thank Food Network & Scripps enough for bringing us the originality and wonderfulness that is Trisha's Southern Kitchen.

Sunday, September 14, 2014

Sunny's Lime Ice

Sunny Anderson makes a dessert and it's vegan... BLISS. Do you love how she explains why you need to scrape your ice with a fork?! Brilliant. Thank you.
And thank you to Scripps, Food Network & Cooking Channel for the culinary loveliness that is Cooking for Real.

Tuesday, September 09, 2014

Krakus Chocolate Gingerbread

When anything remotely cake-like is accidentally vegan, I kind of lose my $#&!

I'll never stop reading the ingredients on random European imported cookies. Ever. Keeps us young, right?

Monday, September 08, 2014

Rachael's Kale & Mushrooms

Rachael Ray. What a pro. Watch her burn herself and not miss a beat, then use kale like it's nbd 300 years before anyone knew what it was.
How to smother your vegetables and properly cook a mushroom (no salt!) in a quick lil 3 minute video.
Thank you to Food Network & Scripps for sharing with us the joy that is Rachael Ray!

Monday, September 01, 2014

Carla's Chai Latte

Hey do you want to save a billion dollars and cut a year out of your morning commute? Maybe you just want a really, really good Chai Tea Latte that happens to be dairy free?
Does Oprah know about this? She makes a killer Chai for Starbucks...
Thank you to ABC's The Chew and Carla Hall for always, always thinking out of the box & saving us $$$.